Badia Garlic Granulated 30 lbs Pack of 2

Badia Garlic Granulated in high-volume food-service bulk — uniform fine-medium granules with strong, clean garlic punch. Pack of 2 delivers 60 lbs total, the workhorse format for full-scale foodservice operations.

Foodservice applications

• Dry rubs for ribs, brisket, steaks, and chicken — bonds with paprika, onion, and pepper systems
• Garlic bread, garlic butter, compound butter production
• Italian and Mediterranean sauce bases — marinara, alfredo, dressings
• Marinades and brines at production scale
• Stocks, gravies, soup bases
• Burger, meatball, sausage, and meatloaf blends
• Pizza seasoning and finishing dust
• Roasted vegetable seasoning

Why granulated vs. powder or chopped

Granulated garlic hydrates fast enough to flavor sauces and stocks but retains enough body to register in a rub or crust. It's the format that does the most jobs well. Powder dissolves on contact (great for liquid blends, weak in dry rubs); chopped brings visible texture (great for stews, less useful in rubs). Granulated is the foodservice workhorse.

This size — 30 lbs (Pack of 2)

Two 30-lb pails, 60 lbs total. Sized for pizzerias, Italian and Mediterranean restaurants, BBQ operations, central kitchens, and seasoning-blend production. A 60-lb supply typically lasts 2-4 months at moderate-volume kitchens.

Other Garlic sizes at Bodega Badia

• Garlic Granulated 30 lbs single — single-unit bulk
• Garlic Granulated 5.5 lbs and 5.5 lbs Pack of 2 — case-stock for mid-sized operations
• Garlic Powder 4 lbs Pack of 2 — fine grind for liquid blends and dressings
• Garlic Powder retail sizes — 16 oz, 10.5 oz, 8 oz, 3 oz

Bodega Badia is the only authorized retailer carrying the full Badia catalog in bulk and case quantities. Wholesale pricing available for qualifying foodservice accounts.

Ingredients: Granulated Garlic.